Join us to discover all the secrets to your favourite Asian street food dishes. Fun and exciting, perfect for your next dinner party!
In our hands-on Masterclass you will dive in-depth into amazing dishes. Discover the story of their origins, the ingredients and techniques used to prepare them. After watching the chef’s demonstration, you will go to your own cooking station and recreate the dishes yourself under our chef’s guidance. Then enjoy the delicious meal you just cooked with your fellow students.
Hands-on class with meal included.
Minced fish with aromatic kaffir lime, coconut and Balinese spices wrapped around lemongrass sticks, served with freshly made chili sambal sauce
Stir fry of minced pork, fresh basil, mint, chili and thai aromatics served with cos lettuce
Fried sticky rice balls coated with sesame filled with egg custard