Kids Homemade Pasta

A kids only cooking class where our chef will teach them how to make and cook their own pasta from scratch. We will be making a Sardinian ravioli filled with potato and pecorino along with a cheesy cream sauce, using organic flour, local pastured eggs, local potato and fresh garden herbs. It will be lots of fun and the mess will be left for us to clean up. Ages 8 and up.

Hands-on workshop with samples provided.