Watch and learn how to cook popular gourmet dishes from around the world with Chef Julien. Fortnightly class with afternoon tea provided. 1.5 hours. Advance bookings only.

Workshops & Masterclasses

Learn hands-on at your own workstation to cook amazing dishes with full chef guidance. Private group bookings only.

Virtual Classes

Let’s meet in the metaverse and create a cooking experience for you or your next event. Classes coming soon, private bookings welcome.
Visit us on our monthly Street Food night with a changing global menu or come down for Sunday Brunch. Bring a blanket to eat on the grass.

Here’s to cooking with the best

We want you to fall in love with cooking. It’s one of the best things you can do for life. There’s nothing better than sharing home-cooked meals with your loved ones. Imagine if everyone cooked from scratch and sourced the best sustainable produce, our world would be so much happier and healthier.

Cooking Classes

FIRST TUESDAY OF THE MONTH

1 MAR 5-7PM
  • MASSAMAN BEEF CURRY

    22
    Thai style mild curry with slow cooked local beef, potato, carrot, flavoured with lemongrass, galangal, coconut milk and Thai spices, served with jasmine rice and fresh herbs
  • VEGAN MASSAMAN CURRY

    22
    Vegan version of above with chickpeas
  • HONEYDEW COCONUT SAGO PUDDING

    9
    Fresh honeydew and tapioca pearls in coconut milk
  • BEEF CURRY – KIDS

    15
    Beef Massaman Curry - kids portion
  • VEGAN CURRY – KIDS

    15
    Vegan Massaman Curry - kids portion

YUM CHA SUNDAY

6 MAR 10AM-12PM
  • CHAR SIU BAO

    5
    Steamed bun filled with housemade chinese bbq pork
  • SIU MAI

    5
    Steamed dumpling filled with pork and shrimp (serve of 2)
  • SPRING ROLLS (Meat or Veg)

    6
    Spring rolls filled with local veggies, vermicelli and pork or tofu (serve of 2)
  • ORGANIC BUBBLE TEA

    8
    Organic hibiscus iced tea with homemade tapioca pearls
  • ORGANIC JASMINE GREEN TEA

    2

TAKEAWAY ONLY (Feel free to eat outside)